Zrii - Buy Amalaki Juice
54Zrii
Zrii offers many potential health benefits and is endorsed by the Chopra Center for Wellbeing, the world-renowned health and wellness center founded by Dr. Deepak Chopra and Dr. David Simon.
The keystone ingredient in Zrii is a small fruit called Amalaki that grows at the base of the pristine Himalayas in northern India. Backed by the 5000-year-old science Ayurveda, Amalaki has one of the richest and most documented legacies of any fruit known today. It has been revered in India as the "Great Rejuvenator," the "Nurse" and the "Fruit of Immortality" for centuries due to its numerous nutritional properties and its ability to nourish the body on all levels.
Unlike many superfoods being introduced today, the chemical profile of Amalaki cannot be limited to one star ingredient or beneficial compound. Instead, research has discovered an unparalleled spectrum of powerful anti-oxidants, polyphenols, tannic acids and bioflavanoids. Amalaki also contains a high concentration of amino acids, trace minerals and other beneficial phytonutrients. Amalaki contains the potent phenolic combination of ellagic acid, gallic acid and emblicanin A+B. Together these polyphenols are important for reducing cellular and oxidative stress, destroying immune-damaging free radicals and supporting the overall detoxification of the body. The bioflavanoids, rutin and quercetin, and powerful enzyme superoxide dismutase also contribute to the overall anti-oxidant, anti-inflammatory and youth-promoting qualities of this remarkable fruit.
In addition to these anti-oxidants, the Amalaki fruit is widely considered to contain the most concentrated source of Vitamin C. The fruit is also host to rare 'mighty-molecules' known as ascorbagens. Part of the tannin family, ascorbagens create a protective bond around the Vitamin C molecules, making Amalaki's source of Vitamin C more heat stable and bio-available than synthetic varieties.
Ingredients in Zrii include:
Amalaki (Emblica officinalis)
For centuries, this small fruit, which grows in the fertile soil at the base of the Himalayas, has often been considered the most effective source for, among other things, promoting cellular rejuvenation, enhancing immune function, and increasing vitality.
Ginger (Zingiber officinalis)
For more than 2,500 years, ginger has been used to not only please the palate, but also to treat a variety of health ailments and improve digestion, absorption, and assimilation.
Turmeric (Curcuma ionga)
Native to tropical South Asia, Turmeric demonstrates the ability to compliment circulation and digestion and has been used for thousands of years as a safe anti-inflammatory.
Tulsi (Ocimum sanctum)
Tulsi, also spelled tulasi and referred to as holy basil, is an aromatic plant known to enhance digestion and intestinal health, and recent studies suggest that Tulsi may be effective as a painkiller and may help reduce glucose and cholesterol levels.
Schizandra (Schizandra chinensis)
Schizandra is a famous tonic known for many qualities—preserve youth as a beauty tonic, help mental function and memory, and improve overall strength.
Jujube (Ziziphus zizyphus)
Jujube fruit has been cultivated for over 4,000 years and is known to support the immune system with its high levels of vitamin C.
Haritaki (Terminalia chebula)
Haritaki has been shown to nourish tissues—particularly the heart, liver, and kidney—and treat diseases of the eye, and by blocking the ability to utilize sugars, Haritaki may have cholesterol-lowering qualities and help eliminate bacteria.
For more information or to try the proprietary juice blend, visit http://www.buyamalakijuice.com






